Shakshuka Recipe

Traditional shakshuka originally came from North Africa, but it has become quite popular in the Middle East.  This is a really quick, but healthy, recipe when you don’t have much time for dinner.  You can also save any leftovers for a protein packed breakfast the next day.  Enjoy!

One thought on “Shakshuka Recipe

  1. Susan Lee McGrath says:

    A wonderful brunch dish!!!

    Susan McGrath C.M., PhD. Senior Scholar & Professor Emerita, School of Social Work & Centre for Refugee Studies, 8th floor Kaneff Tower, York University, Toronto Canada.

    Like

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s